Parmesan Tilapia

A yummy baked tilapia recipe!

Ingredients
(for two servings)

2 tilapia fillets, thawed
2/3 cup shredded parmesan cheese
2 tablespoons ranch dressing
1 green onion, thinly sliced
1/2 teaspoon hot sauce
dash of paprika

Preheat the oven to 375°F (190°C).  Pat the fish fillets dry with a paper towel and place them on a baking sheet coated with cooking spray.

Mix the cheese, dressing, onion and hot sauce together in a bowl and cover the fillets with the mixture.  Sprinkle with paprika.

Bake for 15 minutes.  For an extra flavor twist, top with sweet fruit salsa.

Sweet Fruit Salsa

This is a simple and delicious salsa, centered on fruits.  Great to eat with chips or as a dinner topping.
 
Ingredients

1 large tomato
½ a mango
½ an avocado
¼ cup pineapple chunks
a few sprigs of cilantro

Just dice everything up and mix it together!  Try it with parmesan tilapia too.

Let's Eat In! Copyright © 2011 Kristin Tucker